Whip Up Your Own Buttermilk Like a Pro
Dreaming of fluffy pancakes and savory biscuits but your fridge is missing that key ingredient? Don't fret! Creating ordinary milk into buttermilk is easier than you think. All it takes is a simple trick using an acid, like citric acid. Just whisk a tablespoon of your chosen ingredient into a cup of whole milk and let it mature for about 5 minutes.